A 8 Course Tasting Menu for collection on Friday 22nd January £45.00 per person
A 8 Course Tasting Menu for collection on Friday 22nd January £45.00 per person
  • Load image into Gallery viewer, A 8 Course Tasting Menu for collection on Friday 22nd January £45.00 per person
  • Load image into Gallery viewer, A 8 Course Tasting Menu for collection on Friday 22nd January £45.00 per person

A 8 Course Tasting Menu for collection on Friday 22nd January £45.00 per person

Regular price
£45.00
Sale price
£45.00
Regular price
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Unit price
per 

 

Friday 22nd January - £45.00 pp

Jerusalem Artichoke and Truffle Soup 🥛 

Gin Cured Loch Duart Salmon, Lumber’s Bartholomew Gin Gazpacho 🐟 

Char Grilled Octopus, Chorizo and Tomato Ketchup, Chick Peas 🦑 

Cured Fillet of Welsh Black Beef, Truffle & Horseradish Cream 🥛 

Thai Seafood Pot Noodles (Turbot, Sole, Shrimps) 🥜 

Welsh Lamb Rogan Josh, Sweet Potato Curry, Yoghurt  🥛 

The Courtyard Dairy Cheese Selection 🥛 

Bread and Butter Pudding, Rum Sauce Anglaise 🌾 🥛 

 

A Trio of outstanding South African Wines 

Wine Option: £90.50 reduced to £85.00 when you buy all 3 

please purchase in separate box 

 

Mullineux Old Vines White 2019 £24.50

Beautiful fresh and clean with an expensive textured feel, winter spices, peaches, luxurious, Blend of Chenin Blanc, Clairette Blanche, Viognier, Grenache Blanc, Semillon, Macabeo, Verdelho

Geronimo, Lucas Van Loggerenberg, Cinsault, Stellenbosch 2016 £28.00

Only 10 Barrels of this was made, and we bought it instantly when we tasted it in South Africa back in 2017, fresh bright clean, focussed then delicate precise tiny clusters of berries, wow a rare iconic wine. 

Lismore, Syrah 2016, Hermanus, £38.00

We have aged this very fine Syrah and is now ready to drink, delicate perfume, lingering bilberries and a refreshing granite like focus. 


All wine prices include VAT @ 20%.

please advise us of any dietary needs 

dairy 🥛 

wheat 🌾 

shellfish 🦐 

fish 🐟 

mollusc 🦑 

sesame/nut