A Special Seafood Tasting Menu for Christmas Eve.  Please select Friday 24th December for collection.

A Special Seafood Tasting Menu for Christmas Eve. Please select Friday 24th December for collection.

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£50.00
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 Christmas Eve Seafood Tasting Menu

Collection Friday 24th December

£50.00 per person

 

Impress and treat your family with a Special Seafood Tasting Menu this Christmas Eve, let Roger do the hard work for you, before you worry about the Turkey on Christmas Day. Every dish personal prepared by retired Michelin Star Chef Roger Jones, with a special dessert prepared by Louis Beckett of Xocolat fame.  There is no real cooking to be done - just some heating up, full instructions are provided.

 

Langoustine Soup with Chives

 

Shrimp Sushi

 

Salmon Tartare, Crème Fraiche, Cucumber Consommé

 

Diver Caught Scallop, Herb Butter, Leeks

 

Smoked Haddock, Indian Spices, Brioche

 

Pembroke Lobster Ravioli, Shellfish Ragout

 

The Courtyard Dairy Cheeses

 

Xocolat