Treat your Valentine to a Michelin Star experience at home on Monday 14th February. You can pick up this romantic treat any time on the Monday from 9am till 6pm. There is only one dish to heat up, and we will provide all the instructions.
Valentine Special Tasting Menu
Pick up on Monday 14th February
£50.00 per person
Allergens in BOLD.
Foie Gras and Salted Caramel Macaroons (*Milk, *Nut)
Strawberry, Watermelon and Basil Gazpacho
Isle of Wight Vine Tomatoes with English Feta, Extra Virgin Olive Oil, Perigord Truffles (*Sheep Milk)
Thai Shrimp Salad (*Sesame)
Lobster Thermidor (*Crustacean, *Milk)
(Half a Pembroke Lobster per person)
Ratte Potatoes with Wild Garlic and Rosemary
The Harrow Boiled Egg and Soldier (*Milk)
A Special Xocolat Selection box by Louis Beckett (*Milk)
Collection between 9am and 6pm on Monday 14th February.
*Please check out separate box for Champagne, Sparkling & Wine matching